Chicago is one of the country's premier restaurant cities with a dense concentration of Michelin-starred restaurants, renowned omakase counters, and high-volume hotel dining operations. The River North and West Loop neighborhoods anchor the city's fine dining scene.
Chicago chefs require the consistency that a controlled indoor growing environment delivers. We ship 1–2 day overnight to Chicago and metro Illinois — providing the same sushi-grade product our Southeast accounts rely on year-round.
Join wholesale accounts across Midwest USA who rely on MicrogreenUSA for consistent, sushi-grade microgreens 52 weeks a year. Apply online in minutes — free sample box for Midwest USA accounts.